Introduction You should not skip tasting “Daab Chingri” since it stands as the iconic Bengali seafood preparation for seafood enthusiasts of regional Indian cuisine. The cultural heritage of Bengal produces Daab Chingri (Prawns cooked in tender coconut) which allows minimal seasoning to work with fresh prawns inside whole green coconuts to create this beautiful flavor … Read more
The people who love Indian cuisine should know Mutton Kosha which exists as a Bengali traditional mutton curry presenting spicy and aromatic notes. As an eastern Indian treat from West Bengal Mutton Kosha (also known as Kosha Mangsho) exists as an extended preparation using deep flavors that people mostly consume at festivals. The Bengali cooking … Read more
People across the world have developed a deep affection for the Indian dessert known as Gulab jamun. Gulab Jamun stands out because of its soft texture alongside its syrupy sweet nature and this dessert becomes traditional for Diwali and Eid festivals together with weddings and family events. To learn the method of preparing delicious homemade … Read more
